Meyer 8″ / 20m Chef’s Knife

This Meyer knife is made from high quality Japanese steel and features exceptional knife-making craftsmanship, exquisite design and superior performance. The thick blade edge features a sharp taper ground stone that provides added durability and strength. An ergonomic handle with welded half tang, half bolster gives Meyer knives perfect balance and seamless construction. Backed by Meyer’s exceptional Lifetime Warranty. Ideal for: Cutting meat. Slicing cheese. Slicing, chopping or dicing fruits, vegetables and nuts. Mincing meat or herbs. Creating fine slices, particularly useful for vegetables and seafood.